FOOD PLANT WASHDOWN KILLING YOUR TANK LOAD CELLS?

NEVER REPLACE A FAILED LOAD CELL AGAIN.

HYDROSTATIC WEIGHING SYSTEMS THAT REFUSE TO QUIT WHEN ALL OTHERS FAIL!

WHY CONVENTIONAL ELECTRONIC LOAD CELLS FAIL IN FOOD PLANTS

Water, washdown and harsh sanitation environments are tough on electronic load cells.

Conventional electronic tank weighing systems place sensitive load cells directly beneath the vessel — exactly where water, chemicals, high-pressure washdown and harsh sanitation conditions can cause failures.

Emery Winslow Hydrostatic™ weighing systems take a fundamentally different approach. The environmentally sensitive electronics are located remotely, away from the hostile weighing environment, helping eliminate load cell failures, costly downtime and repeated replacement.

HAVE A TANK, MIXER OR VESSEL WEIGHING APPLICATION?

Tell us what you’re weighing. We’ll recommend the right Hydrostatic™ system and provide budgetary pricing for your application.

WHAT ARE LOAD CELL FAILURES REALLY COSTING YOUR PLANT?

Calculate the annual cost of repairs, downtime and lost production — and see how quickly a Hydrostatic™ Tank Weighing System could pay for itself.

$
$0 $20,000
/hour
0 2,000
$
$0 $500
0 500
Floor Scale ROI Analysis Generated on October 15, 2026
Your Inputs:
Units Per Hour 1000
Unit Sell Price $1.00
Annual Downtime Hours 45 hours
Annual Repair Cost $4200
Your potential return on investment is $10,000 per year
Logo Scale
Your potential return on investment is $10,000 per year

Roi Scenario
At system cost of
360,046
You acheive ROI in
8.7 Months
Use the slider to test how soon you achieve ROI based on the system cost.

For the current scenario we assume the new system will cost and you will achieve ROI in 8.7 Months

What this means is that you will recover the cost of the new system in 8.7 months and start saving money from the 9th month onwards.
Impact Totals (First Year)
Lost Units units
Repair Costs $
Lost Revenue $
Total Impact $

Emery Winslow Scale Company HYDROSTATIC™ Floor Scales The most durable and longest lasting weighing system you can purchase!
  • Always there when you need it eliminating repair costs and production downtime.
  • Increased Accuracy boost productivity enhancing your company's bottom line.
  • IP69K washdown protection and sanitary, easy to clean design
  • Food, Chemical, Pharmaceutical, Manufacturing, Logistics, Transportation and Explosive Environments
Find Out More by contacting our team of weighing and scale experts: Email: sales@emerywinslow.com
Phone: 800-891-3952
The yearly impact of your current sytem

Impact over five years

GET YOUR TANK WEIGHING SYSTEM RECOMMENDATION

Tell us a little about your tank, vessel, hopper or mixer application. An Emery Winslow weighing specialist will review your requirements, recommend the appropriate Hydrostatic™ system and provide budgetary pricing.

 

Built for Demanding Food Manufacturing Environments

Emery Winslow tank weighing systems support applications across beverage, dairy, meat and poultry, sauces and condiments, pet food, ingredient, and batch processing facilities.


Work Directly With an Engineer

Have questions about your application? Peter works directly with manufacturers throughout the United States and Canada to recommend tank weighing solutions based on production requirements, sanitation needs, environmental conditions, and operational goals.

Email Peter: pas@pascale.com

Peter’s Cell: 717-278-6275


Why Emery Winslow?

Made in the USA • Lifetime Guarantee Against Water & Electrical Damage • 10-Year Warranty on Materials & Workmanship